2018 Dal Forno Romano Vigneto Monte Lodoletta, Amarone della Valpolicella DOCG, Italy (750ml) Chateauneuf-du-Pape The wine rested in French

The wine rested in French oak barrels for 23 months

Succulent and subtle fruit at the end

a hint of incense

late cinnamon/leather spice

medium bodied ripe fruit bursting with remarkably silky

2018 Dal Forno Romano Vigneto Monte Lodoletta, Amarone della Valpolicella DOCG, Italy (750ml) Chateauneuf-du-Pape The wine rested in FrenchWINEMAKER'S NOTES: Blend: 60% Corvina, 20% Rondinella, 10% Oseleta, 10% Croatina TASTING NOTES: Fragrant and enticing, exuding ripe fruit, incense and India ink aromas. This is tightly meshed and focused, with a muscular core of tannins enmeshed in flavors of pureed mulberry and boysenberry fruit, violet, herbed black olive and fig paste. This shows real depth of flavor and length but also bright freshness and animation. Spice, graphite and tar tinged