Ladyburn 41 yr. (750ml) Size:750ml with layers of candied fruit

with layers of candied fruit and roasted nuts carried on a lightly oily texture

Although more evolved than most Montelena Cabernets are at age 4

Anejo is aged for a minimum of 14 months obtaining the ideal aging that gives its distinguish touch unique of the tequilas

Elegant with a saline finish

I’m sure it is not better than the immortal 1982 Certan de May

Ladyburn 41 yr. (750ml) Size:750ml with layers of candied fruitLadyburn malt distillery was part of William Grant's Girvan grain distilling complex in Ayrshire from 1966 to 1975. It was located close to where Ailsa Bay now stands. This veteran bottling is mature and rounded on a nose of sweet pears, nectarines, subtle vanilla, and a hint of old hemp. Fresh fruit and lively spice on the early palate, with worn leather and malt. The fruit lingers through the very long finish with oak, licorice, and slightly bitter